Introducing our Brilliant Hosts to pamper your best experience under the sky

Chef Dimitri Bastiani, widely known as Chef Dimitri, brings an impressive 20+ years of culinary expertise to the table. Born in France, he is driven by a singular mission, to attract new guests while fostering loyalty among existing customers. Each dish he crafts is a masterpiece, created from only the finest ingredients, exceptional skill, and an unwavering passion for the culinary arts.

With his relentless commitment to excellence, Chef Dimitri is set to transform the dining experience at the Batam Marriott Hotel Harbour Bay, elevating the culinary standards to unprecedented heights.

Erikawati Br Tarigan brings over 15 years of invaluable experience in the food and beverage industry, where her passion for crafting exceptional beverages shines through. Her journey has led her to Batam Island, where she expertly oversees the sophisticated dining and drinking experiences at the Batam Marriott Hotel Harbour Bay. With a focus on excellence, she manages renowned venues such as Goji Kitchen and Bar, The Lounge, Jiang He Chinese Restaurant, and the hotel's Great Room designed bar, as well as the acclaimed Altitude Rooftop Bar and Lounge.

For Erika, hospitality is not just a profession - it's an art. She firmly believes that understanding guests, engaging with them, and providing a warm, inviting atmosphere are the cornerstone values that will leave a lasting impression. At her lounges and bars, guests can expect an unforgettable experience marked by creativity and genuine care.

Introduce Irwan Arifin, better known as Irwan. He embarked on his journey in the hospitality industry in 2007, and nearly two decades later, he stands out as one of the most accomplished Bar Managers at Batam Marriott Hotel Harbour Bay.

Irwan role as a Bar Manager has allowed him to enchant a diverse clientele of both domestic and international guests. Throughout his impressive career, he has mastered the art of crafting "surprise" beverages—unique cocktails that are not found on any menu. This delightful practice is a signature element of what Marriott International proudly calls "The Art of Hosting," showcasing Irwan dedication to creating memorable experiences for every guest.